How to Make Satay Sauce with Peanuts (Indonesian Food)

Satay Sauce
Satay Sauce @Satemadura cak Iman sate

Satay is a favorite food of Indonesian people and the famous satay is sate madura. Sate Madura tastes delicious because it uses satay sauce with peanuts. Other Indonesian foods that use peanut sauce are siomay, batagor, ketoprak, kupat tahu and cilok. You can make at home and eat satay will be delicious.


200 gram peanuts (red skin)

11 cloves of garlic

11 Candlenut

some brown sugar

some red pepper

Some Salt

Lemon Grass



Lime Leaf


Step 1 : Heat vegetable oil on a trying pan and Put the peanuts Fry. Stir constantly until they just begin to turn red. Place on paper towels to drain.

Step 2: Put garlic, candlenut and red pepper into the pan fry it until wilted.  Or Its colour are yellowish

Step 3 : Add the peanuts, Lime Leaf and some water to your blender Turn it On until smooth. Set aside.

Step 4 : Add the garlic, candlenut and red pepper to your blender Turn it On until smooth. Set aside.

Step 5 : Add the water to your cooking pot and then boil

Step 6 : Put Ingredients in step 3 Fry until they smell then Add to Cooking pot in step 5.

Step 7 :  Add brown sugar, salt, and seasoning powder into cookong pot, Stir to mix well until boiling.

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